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Check in golf course guests, and serve/sell them food, beverages, and other inventory from the proshop through the POS system.
Food handling required, making sandwiches, baking, prepping meals for tournaments.
General cleaning. Dishes, floors, tables, carts, windows, etc.
Flexible hours, morning shifts, evening shifts, good hourly wage based on experience. Full time and part time available.
Club will pay for SIRS and Food Safety Courses as they are required for the job.
Essential Skills
- Numeracy
- Oral communication
- Working with others
- Computer use
Transportation/Travel Information
- Valid driver's licence
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Type of Machinery or Equipment
- Small engine equipment
Work Setting
- Golf course
Work Conditions and Physical Capabilities
- Repetitive tasks
- Combination of sitting, standing, walking
- Standing for extended periods