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Work setting
- Restaurant
Tasks
- Inspect dining rooms and other food and beverage serving areas
- Answer customers' questions regarding menu items and preparation methods
- Attend to seating arrangements for large groups
- Greet customers
- Perform opening and closing activities
- Receive customers' reservations and assign tables
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Walking
- Work under pressure
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Team player
Financial benefits
- Bonus
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