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Sausage Maker/Meat Cutter

Application Information

Employer Name:
RANCHHOUSE MEAT COMPANY INC

Employer Address:
 
Box 267
SHAUNAVON,SK
CANADA
S0N2M0

Contact Name:
Vince Stevenson

Contact Phone:
306 297 4050

Contact Fax:
306 297 4051

Contact Email:
ranchhousemeatcompany@gmail.com

 

Job Order #: 5222194

 
Employer Name: RANCHHOUSE MEAT COMPANY INC
Wage/Salary Info: $18.00 - $22.00 per hour
Posted Date: 25-Jul-2012
Location:  SHAUNAVON
 
# of Positions: 1
Employment Terms: Full Time
Length of Employment: 40 Hours Per Week
Apply By: 01-Sep-2012
How to Apply?: Fax, email or phone
 

 

Description

This position involves making fresh sausages, cured meat products and other deli items for retail sale. As well, duties will include meat cutting of beef, pork, lamb and bison for custom orders and retail store front. High quality, creativity, and cleanliness in the work environment are essential.

 

Skills and Abilities

Work Setting
 - Food processing plants
Essential Skills
 - Continuous learning
 - Job task planning and organizing
 - Critical thinking
 - Decision making
 - Working with others
 - Oral communication
Additional Skills
 - Perform corrective machine adjustments
 - Record production information
Specific Skills
 - Check products for defects and to ensure conformance to company standards
 - Make adjustments to process variables
 - Operate machinery to process and bag, box or otherwise package food products
 - Set up and adjust processing and packaging machines
Type of Operation
 - Baking or cooking
 - Cooling
 - Freezing
 - Grinding
 - Mixing
 - Packaging
Type of Equipment
 - Multi-functional process control machinery
 - Single function machine


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