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Thank you.
We are looking for two Cooks, 1 seasonal Full Time and 1 Part Time
Experience an asset, but employer is willing to train.
Will be cooking, serving, cashier duties, light cleaning.
Must be 19 years of age minimum.
Must be a good team player and dependable.
Must be available for any day of the week.
Will be working in a fun environment.
Types of Meals/Food Prepared
- Short orders
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Food Preparation Specializations
- Cold kitchen (salads, appetizers, sandwiches)
- Bakery goods and desserts
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