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This position will assist in all areas of the Bakery as needed with a special focus on handling and organizatoin of all Bakery inventory, specifically frozen food and flour/mixes. Additional duties may include wrapping/packaging, assisting the Bakers, stocking shelves, cleaning, etc..
Shifts will be mornings for 3-5 hours and will vary upon demand; possibility of more hours.
Must have strong organizational skills and the ability to work independantly. Heavy lifting involved.
Essential Skills
- Reading text
Product Experience/Knowledge
- Food and food products
Security and Safety
- Bondable
- Criminal record check (abstract)
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