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Looking for experienced western cook who will be responsible to assist executive chef to prepare western food. Must be self starter.
Must have experience in cooking steaks, sea food, pastas, burgers, stir fry, Salary $14-$20 per hour. for immediate hire.
Types of Meals/Food Prepared
- Lunches
- Dinners
Cook Categories
- Cook (general)
Specific Skills
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Plan menus
- Manage kitchen operations
- Inspect kitchens and food service areas
- Estimate food requirements and costs
- Work with minimal supervision
- Prepare and cook full course meals
- Prepare and cook individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
Work Setting
- Restaurant
Food Preparation Specializations
- Stocks, soups and sauces
- Meat
- Pasta
- Fish
- Seafood
- Pizza
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