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Food Counter Attendant

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Job Order #: 5377963

NOC: 6641
Employer Name:
101251781 Sask. Ltd. o/a Tim Hortons
Wage/Salary Info:
$11.00
Posted Date:
08-Apr-2015
Location:
MELVILLE
 
# of Positions:
10
Employment Terms:
Full/Part Time
Length of Employment:
Permanent
Education:
Grade 10
Experience:
No Experience
Apply By:
07-Sep-2015
How to Apply?:
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Employer Name:
101251781 Sask. Ltd. o/a Tim Hortons
Employer Address:
 
PO BOX 29
MELVILLE,SK
CANADA
S0A 2P0
Contact Name:
Jack or Tami
Contact Fax:
3067288801
Contact Email:
timhortons5225@gmail.com
Employer Website:
timhortons.com


Description

101251781 Sask. Ltd. o/a Tim Hortons

Terms of Employment:
Permanent, Full Time, Shift, Over night, Weekend, Night,Evening

Wages: $11.00/hr.

Location:

300-290 Prince William Drive
Melville, SK
S0A 2P0

 

Skills and Abilities

Dishwashing Skills
 - Scour pots and pans
 - Sanitize and wash dishes and other items by hand
 - Clean and polish silverware
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Reading text
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Significant use of memory
Transportation/Travel Information
 - Public transportation is not available
Credentials (certificates, licences, memberships, courses, etc.)
 - Not applicable
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Take customers' orders
 - Stock refrigerators and salad bars
 - Serve customers at counters or buffet tables
 - Portion and wrap foods
 - Package take-out food
 - Keep records of the quantities of food used
 - Prepare, heat and finish simple food items
Work Setting
 - Restaurant
Type of Equipment
 - Cash register
Work Location Information
 - Rural community
Security and Safety
 - Bondable
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Sharpen kitchen knives
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Bussing Skills
 - Replenish condiments and other supplies at tables and serving areas
 - Load buspans and trays
 - Clear and clean tables, trays and chairs
Weight Handling
 - Up to 23 kg (50 lbs)

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