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Previous experience an asset
Employer is willing to train
Essential Skills
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Job task planning and organizing
- Computer use
- Significant use of memory
Additional Skills
- Train staff
- Supervise food and beverage servers and other staff
- Serve food or snacks
- Resolve customers' complaints
- Operate cash register
- Short order cooking and food preparation
- Operate video lottery terminal
- Handle hall bookings
Specific Skills
- Store beverage and food products
- Record and balance beverage sales
- Prepare garnishes
- Organize and set up bar
- Operate point-of-sales system
- Inform customers regarding contents of cocktails or other drinks
- Enforce provincial/territorial liquor legislation and regulations
- Collect cash, credit/debit cards or other payment for beverages
- Clean, sanitize and maintain bar
- Clean draft beer system
Work Setting
- Pub
Type of Bartending Experience
- All beverages
Ability to Supervise
- 5-10 people
Work Location Information
- Urban area
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods