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Positions include: manager, bartenders, servers & cook. Part-time, casual and full-time work available. Flexible hours.
$12/hour. Manager starting at $14/hour with wage increase to $15/hr after 6 months. Plus great tips! Employees working over 20hrs/week eligible for benefits package. Mileage negotiable. Living arrangements available to out-of-town employees.
Daily duties include but not limited to: food & bar prep, serving meals & drinks, run cash register, kitchen and bar area clean-up and balancing cash out. Managers duties also include but not limited to: food and liquor inventory, scheduling and overseeing staff.
Applicants under 19 years of age would be able to work in the kitchen only and not permitted to serve or clear tables of alcoholic beverages.
Located near the BHP Billition Jansen Mine site.
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, general plate service
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
Wine and Stewarding/Serving Skills
- Present, open, pour and serve wine in appropriate wine glassware
- Order and maintain inventory of wines and wine glassware
- Describe and advise on wine selection
Essential Skills
- Reading text
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own transportation
- Public transportation is not available
Additional Skills
- Address customers' complaints or concerns
- Train staff
- Supervise other servers and bussing staff
- Set tables
- Schedule staff
- Replace linen
- Replenish condiments and other supplies at tables and serving areas
- Load buspans and trays
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Customer service oriented
- Must be of legal age to mix and serve alcoholic beverages
Work Setting
- Restaurant
- Hotel
- Pub
Work Location Information
- Staff accommodation available
- Rural community
Security and Safety
- Bondable
Weight Handling
- Up to 23 kg (50 lbs)
Business Equipment and Computer Applications
- Electronic cash register
- Point-of-sale system
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