Job Order Detail

Description

The successful applicant will provide practical and theoretical instruction in all aspects related to Institutional Cooking as outlined in the Saskatchewan Polytechnic curriculum.  Responsibilities include planning, developing and delivering instruction, evaluating student performance, providing guidance, presenting workshops and demonstrations and liaise with industry.
For the complete job description including qualifications on the above position, please refer to the College website at www.cumberlandcollege.sk.ca under Careers/Current Career Opportunities.