This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
- Prepare and cook complete meals or individual dishes and food
- Schedule and supervise kitchen helpers
- Oversee kitchen operations
- Maintain inventory and records of food, supplies and equipment
- May set up and oversee buffets
- May clean kitchen and work area
- May plan menu, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- May hire and train kitchen staff
Cook Categories
- Cook (general)
Work Setting
- Hotel