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Restaurant food and beverage server:
restaurant, bar, cafeteria or other food or beverage service
follow staff work schedules
take payment for services.
Food and Beverage Serving Skills
- Advise on menu selections
- Describe menu items including daily specials for customers
Essential Skills
- Working with others
Additional Skills
- Address customers' complaints or concerns
- Set tables
- Replenish condiments and other supplies at tables and serving areas
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Customer service oriented
Work Setting
- Coffee shop
Work Location Information
- Urban area
Weight Handling
- Up to 9 kg (20 lbs)
Business Equipment and Computer Applications
- Electronic cash register
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