Job Order Detail

Description

What's the best thing about working at the Hotel Saskatchewan?  It's the people!

We will be having an exciting 2015 in our Outlets.  Our lounge, tea room and dining room will be undergoing a major face lift in every way.  If you are up to the challenge of being part of the driving force for this, you might be just who were looking for!  

The Hotel Saskatchewan is currently accepting applications for the 1 year term position of Assistant Outlets Manager.  Reporting to the Outlets Manager, the Assistant Outlet Manager will participate in the planning, organization, and supervision of the day to day operations of the hotels 3 Food & Beverage Outlets.  This position will oversee guest and employee satisfaction, maintaining standards and meeting, or exceeding, financial goals.

Key attributes for this position include:
-    Willing to learn and lead.
-    Be able to think outside the box, have excellent attention to detail and a real passion for Food & Beverage.
-    People oriented.
-    Bottom-line focused.
-    Problem solver with determination.
-    Creativity, with a sense of humour.
-    Strong organizational skills.
-    Flexibility with hours.

Required qualifications:
-    Minimum of 2 years Food & Beverage management or supervisory experience in fine dining establishment.  Previous experience in hotel food & beverage is preferred.
-    Knowledge of POS systems.
-    Wine knowledge

The Hotel Saskatchewan offers competitive wages and EXCELLENT benefits package. Our policy is to provide equal opportunities to all qualified applicants.

Applicants who do not already have legal permission to work in Canada will not be considered.