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START DATE: As soon as possible
REQUIREMENT: Must be able to speak, read and write English
DUTIES:
- Supervise and co-ordinate activities of staff who prepare and portion food,
- Establish work schedule,
- Estimate and order ingredients and supplies,
- Ensure food service and quality control,
- Prepare and submit reports,
- Supervise and check assembly of trays,
- Establish methods to meet work schedules,
- Train staff in job duties, sanitation and safety procedures.
- Do other related job duties as the workers supervised
We are equal opportunity employers and all people legally able to work are welcome to apply.
Specific Skills
- Estimate And Order Ingredients And Supplies
- Supervise And Check Assembly Of Trays