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DUTIES:
- full order cooking, meat and veggie prep work, general cleaning duties as required, other duties as required
Cuisine Specialties
- Canadian
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Specific Skills
- Prepare and cook individual dishes and foods
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
Work Setting
- Resort
- Restaurant
- Pub
Work Location Information
- Staff accommodation available
- Remote location
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