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Title:
Cook ( NOC: 6242 )
Job Types
Regular job
Terms of Employment:
Permanent, Full Time
Salary:
$12.50 Hourly, for 40.00 Hours per week
Anticipated Start Date (at the latest in 3 months):
As soon as possible
Location:
Nipawin, SK ( 1 vacancy )
Skill Requirements:
Education:
Completion of high school
Credentials (certificates, licenses, memberships, courses, etc.):
Not required
Experience:
2 years to less than 3 years
Languages:
English
Work Setting:
Restaurant
Food Preparation Specializations:
Bakery goods and desserts, Stocks, soups and sauces, Eggs and dairy, Cold kitchen (salads, appetizers, sandwiches), Cereals, grains and pulses, Vegetables, fruits, nuts and mushrooms, Meat, Poultry
Specific Skills:
Prepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Estimate food requirements and costs, Supervise kitchen staff and helpers, Work with specialized cooking equipment (deep fryer, etc.)
Essential Skills:
Reading text, Numeracy, Communication, Working with others
Employer:
622659 Saskatchewan Ltd o/a River inn / Chicken delight & pizza
How to Apply:
In Person :
PO BOX 246
NIPAWIN,SK
CANADA
S0E1E0
By Fax :
306-862-4457
By Email :
river101@sasktel.net
Essential Skills
- Reading text
- Numeracy
- Oral communication
- Working with others
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Supervise kitchen staff and helpers
- Plan menus
- Estimate food requirements and costs
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook full course meals
- Prepare and cook individual dishes and foods
- Work with specialized cooking equipment (deep fryer, etc.)
Work Setting
- Restaurant
Food Preparation Specializations
- Vegetables, fruits, nuts and mushrooms
- Stocks, soups and sauces
- Poultry
- Eggs and dairy
- Cold kitchen (salads, appetizers, sandwiches)
- Cereals, grains and pulses
- Bakery goods and desserts
- Meat
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