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Frozen Yogurt Counter Attendant

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Job Order #: 5456509

NOC: 6641
Employer Name:
TUTTI FRUTTI FROZEN YOGURT
Wage/Salary Info:
10.20
Posted Date:
03-Aug-2015
Location:
REGINA
 
# of Positions:
2
Employment Terms:
Full/Part Time
Length of Employment:
Permanent
Education:
Grade 10
Experience:
No Experience
Apply By:
12-Aug-2015
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
TUTTI FRUTTI FROZEN YOGURT
Contact Name:
Manager
Contact Email:
Tfyogurt@live.ca
Employer Website:
www.tfyogurt.ca


Description

Please include availability in your email when applying.

Currently hiring for 2 part-time positions at our North Albert location. One position for all shifts, and the other for evenings and weekends.

We are looking for reliable and independent individuals to join our team. Winter is our slow season, so must be comfortable filling your time with cleaning/organizing, and other daily tasks. Must be friendly and confident in interacting with customers.

Main Duties include:

Preparing Yogurt
Maintaining clean and friendly atmosphere
Preparing fresh Fruits and other toppings
Answering questions about product
Handling cash & serving customers

Like us on facebook! Visit us online at
tfyogurt.ca

 

Skills and Abilities

Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
Essential Skills
 - Oral communication
 - Working with others
 - Job task planning and organizing
Transportation/Travel Information
 - Own transportation
 - Public transportation is available
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Stock refrigerators and salad bars
 - Serve customers at counters or buffet tables
 - Keep records of the quantities of food used
Work Setting
 - Restaurant
 - Cafe
Type of Equipment
 - Cash register
Work Location Information
 - Urban area
Security and Safety
 - Bondable
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Bussing Skills
 - Replenish condiments and other supplies at tables and serving areas
 - Clear and clean tables, trays and chairs
Weight Handling
 - Up to 13.5 kg (30 lbs)

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