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Kitchen Assistant/Dishwasher

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Job Order #: 5463093

NOC: 6641
Employer Name:
Orange Memories Care Home Inc.
Wage/Salary Info:
15.00 per hour
Posted Date:
28-Aug-2015
Location:
ROSETOWN
 
# of Positions:
1
Employment Terms:
Full Time
Length of Employment:
Permenant
Education:
Grade 10
Experience:
0-6 Months
Apply By:
30-Sep-2015
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Orange Memories Care Home Inc.
Contact Name:
Colleen Stenhouse
Contact Phone:
306-882-3274
Contact Email:
directorofcare@sasktel.net
Employer Website:
www.orangememoriescarehome.com


Description

Job Description


Hours: 8 am - 4 pm full time on a rotating schedule

Overview:   We are currently hiring for a Full Time Dishwasher for Orange Memories Care Home. This position is an excellent opportunity to grow and learn.

Duties:
    Provides kitchen and service staff with an ongoing supply of clean dishes, utensils and equipment
    Keeps the dish-washing area organized with areas for stacking and pre-soaking
    Follows safety procedures, e.g. for lifting, use of chemicals etc.
    Assists in the kitchen or prep area as needed
    Ensures main food is clean, free debris / spills on tables and garbage's emptied frequently
    Ensure strict compliance with Orange Memories  Quality Assurance and Health and Safety program
Qualifications
    Must be able to clear a criminal and reference check
    Able to work in a fast paced environment
    Able to be a team player
    Kitchen experience in a fast paced environment an asset
    Able to lift up to 40 lb
Additional Information
Thank you for your interest in a career with Orange Memories Care Home!

Only those selected for an interview will be contacted.
We will consider your resume for additional opportunities.

 

Skills and Abilities

Dishwashing Skills
 - Scour pots and pans
 - Sanitize and wash dishes and other items by hand
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Reading text
 - Document use
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Job task planning and organizing
 - Finding information
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
Credentials (certificates, licences, memberships, courses, etc.)
 - WHMIS
 - Cardiopulmonary Resuscitation (CPR) Certificate
 - Food Safe Certificate
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Type of Equipment
 - Grill
Work Location Information
 - Rural community
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Bussing Skills
 - Set tables
 - Replace linen
 - Replenish condiments and other supplies at tables and serving areas
 - Load buspans and trays
 - Clear and clean tables, trays and chairs
Weight Handling
 - Up to 23 kg (50 lbs)

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