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Line Cook

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Job Order #: 5470792

NOC: 6242
Employer Name:
TASTE OF ASIA BUFFET
Wage/Salary Info:
12.50 hr
Posted Date:
04-Oct-2015
Location:
PRINCE ALBERT
 
# of Positions:
2
Employment Terms:
Full Time
Length of Employment:
Permanent Full Time
Education:
Completed at least some post-secondary
Experience:
1-2 Years
Apply By:
01-Feb-2016
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
TASTE OF ASIA BUFFET
Contact Name:
Shawn
Contact Email:
locasia0511@gmail.com


Description

Located at 1401 2 Ave W, Prince Albert, SK, Taste of Asia Buffet is currently seeking two (2) Line Cooks (NOC 6242). Positions will be at the 2nd Avenue location and be full time permanent positions (35-40hrs week) with a starting wage of $12.50 hr. Ability to interact effectively with others and work in a strong team environment will be an asset.
Main duties

Line Cooks perform some or all of the following duties:

    Prepare and cook complete meals or individual dishes and foods
    Schedule and supervise kitchen helpers
    Oversee kitchen operations
    Maintain inventory and records of food, supplies and equipment
    May set up and oversee buffets
    May clean kitchen and work area
    May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
    May hire and train kitchen staff.


Employment requirements

    Completion of secondary school is usually required.
    Completion of a three-year apprenticeship program for cooks
or
Completion of college or other program in cooking
or
Several years of commercial cooking experience are required.


Please forward resumes by responding to this ad with subject line "Asia Buffet". Only those being considered will be contacted for an interview.

 

Skills and Abilities

Cuisine Specialties
 - International
 - Cantonese
Types of Meals/Food Prepared
 - Lunches
 - Dinners
 - Buffet
Essential Skills
 - Critical thinking
Cook Categories
 - Line cook
Work Setting
 - Restaurant
Food Preparation Specializations
 - Vegetables, fruits, nuts and mushrooms
 - Stocks, soups and sauces
 - Bakery goods and desserts
 - Meat
 - Seafood
 - Pizza
Work Location Information
 - Urban area

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