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Club 19 Restaurant at Golf Kenosee is seeking a full time (seasonal) Food and Beverage Manager (reporting to the Operations Manager) with employment to commence in the 2016 golf season. Preference may be given to applicants with restaurant management related education or experience.
To apply or for further information please contact:
Cheryl Dubois by e-mail at golf.kenosee.cheryl@sasktel.net.
Applications can also be mailed to: Golf Kenosee, Box 98, Kenosee Lake, SK S0C 2S0.
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