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Line Cook-Joey's Seafood(East)

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Job Order #: 5491875

NOC: 6242
Employer Name:
Joey's Only
Wage/Salary Info:
Competitive and depends on experience
Posted Date:
07-Feb-2016
Location:
REGINA
 
# of Positions:
3
Employment Terms:
Full Time
Education:
Grade 12
Experience:
1-2 Years
Apply By:
14-Feb-2016
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Joey's Only
Employer Address:
 
2599 QUANCE STREET
REGINA,SK
CANADA
S4V2Y8
Contact Name:
Ron Gladysz
Contact Phone:
306-721-3474
Contact Email:
fatfish@sasktel.net
Employer Website:
www.joeys.ca


Description

We have an immediate opportunity for you to join our kitchen crew in a challenging, fast-paced, fun environment.  A desire to work as part of a team is a must.

Our East Quance location has openings for enthusiastic team players who have a passion for cooking.

Must be able to work a flexible schedule which may include evenings and weekends.

No need to work late hours. Evening shift ends no later than 10 pm.

Must be available evenings and weekends.

 

Skills and Abilities

Types of Meals/Food Prepared
 - Short orders
 - Lunches
 - Dinners
Essential Skills
 - Reading text
 - Oral communication
 - Working with others
Cook Categories
 - Cook (general)
 - Line cook
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required
Specific Skills
 - Ensure quality of food and determine size of food proportions
 - Prepare and cook full course meals
 - Prepare and cook individual dishes and foods
 - Work with specialized cooking equipment (deep fryer, etc.)
 - Clean kitchen and work areas
 - Wash dishes
Work Setting
 - Restaurant
Food Preparation Specializations
 - Stocks, soups and sauces
 - Poultry
 - Cold kitchen (salads, appetizers, sandwiches)
 - Meat
 - Pasta
 - Fish
 - Seafood

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