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Bluebird Hotel in Melfort is opening a restaurant and hiring
Experienced, Reliable and good customer servicing Wait staff.
Skills and Abilities
Food and Beverage Serving Skills
- Describe menu items including daily specials for customers
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Serve food and beverages, general plate service
- Advise on menu selections
Additional Skills
- Must be of legal age to mix and serve alcoholic beverages and have Serve It Right Saskatchewan certification.
- Customer service oriented
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Enforce provincial/territorial liquor legislation and regulations
- Replenish condiments and other supplies at tables and serving areas
- Set tables
- Address customers' complaints or concerns