Job Order Detail

Description

Positions located at Chateau Providence Inc. for Cooks.

COOK
Job Description: Responsible for organizing, producing and distributing food and beverages.

Required Qualifications:
Journeyperson Cook Certificate
Food Safe certificate

Previous Experience: No previous experience.

Knowledge, Skills and Abilities:
Interpersonal skills
Organizational skills
Basic computer skills
Communication skills
Ability to work independently

Pay Band 12 $21.61 to 23.17 (3 step range)

Other Information:
The official job descriptions are found on the Provider Group website, http://www.working-for-health.ca/supportjobevaluation/
For more information on this job, please visit the employer's website.