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Tim Hortons is currently looking for 4 Food Counter Attendants
Location: 119 East Access Rd, Moosomin, SK
Terms of Employment: Permanent, Full-Time, Part-Time, Shift, Weekend, Day, Night & Evening.
Start Date: ASAP
Salary: $11.00/hr+Benefits
Education: None Required
Experience: None Required
Create a positive experience for every customer, co-worker and supplier while working in the store. Supports the store in generating sales and maintaining reasonable cost control by following proper procedures. Prepares product as required, follows and maintains the stores product sheets, produces less product more often throughout the day, and maintains a clean, sanitized work environment.
-Makes a positive first impression: smiles, eye contact, tone of voice and thank you.
-Responds to customers with an appropriate sense of urgency.
-Resolves customer concerns and complaints in a friendly manner.
-Communicates with management team regarding service related issues.
-Responds to requests from customers in a friendly manner.
-Ensures that customers receive consistently fast and efficient service.
-Takes the extra step (i.e. help a customer carry his/her tray to her table) where it is appropriate.
-Cares for our customers and demonstrates this through behaviors shown while working.
-Follows proper cash procedures
-Follows all production policies and procedures on a consistent basis.
-At the end of the shift, ensures that the production area is cleaned and prepared for the next production employee coming in.
-Prepares each product to ensure that the Tim Hortons quality & value standards are met.
Essential Skills
- Reading text
- Numeracy
- Oral communication
- Working with others
- Problem solving
- Continuous learning
Counter Attendant and Food Preparer Skills
- Take customers' orders
- Portion and wrap foods
- Package take-out food
- Keep records of the quantities of food used
- Prepare, heat and finish simple food items
Work Setting
- Fast food
Type of Equipment
- Cash register
Work Location Information
- Rural community
Bussing Skills
- Replenish condiments and other supplies at tables and serving areas
- Load buspans and trays
- Clear and clean tables, trays and chairs
- Assist food and beverage servers in formal service activities
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