This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
We are looking for a chef with 1-2 years in experience to add to our team!
Instructors are responsible for managing the flow of class, time management, teaching and demonstrating new skills and educating on certain dishes, all while keeping an upbeat and fun environment!
Additional responsibilities include handling money and a till system, general housekeeping and food safety, managing proper storage, and serving drinks.
We are looking for someone who is reliable, diligent, hard-working and loves to interact with people! And of course, loves food! If this sounds like you, we want to meet you!
Essential Skills
- Numeracy
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
- Reading text
- Document use
Transportation/Travel Information
- Own transportation
Credentials (certificates, licences, memberships, courses, etc.)
- Safe Food Handling certificate
Specific Skills
- Requisition food and kitchen supplies and equipment
- Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances
- Plan menus
- Plan and direct food preparation and cooking activities
- Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques
- Estimate food requirements
- Ensure quality of food and portion control
- Demonstrate new equipment
Work Setting
- Restaurant
- Educational Institution
Chef Category
- Chef
Ability to Supervise
- Working groups
- 16-20 people
Work Location Information
- Urban area
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Security and Safety
- Bondable
Work Site Environment
- Outdoors
- Hot
- Cold/refrigerated
|
© 2024 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map |
Email a Friend
Print This Job%20Instructor)
