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St. Peter's Abbey requires a full-time Cook.
Come join the energetic team providing meals for our Benedictine monks, college students, and guests visiting from across the country. Individual must be mature, responsible, have good organizational skills, able to multitask and enjoy working with people. Must be able to work some weekends. Excellent benefits package and pension plan. Shift is from 7:00 a.m. - 6:00 p.m.
Please forward resume
Attn: Donna
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
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