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delivery/kitchen prep MUST BE 19

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Job Order #: 5553369

NOC: 6641
Employer Name:
Browns Crafthouse
Wage/Salary Info:
To be determined
Posted Date:
25-Feb-2017
Location:
EMERALD PARK
 
# of Positions:
1
Employment Terms:
Full/Part Time
Experience:
No Experience
Apply By:
11-Mar-2017
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Browns Crafthouse
Contact Name:
David Powell C.C.C.
Contact Phone:
306-501-0840
Contact Email:
cheficehousetavern@hotmail.com


Description

The Ice House is a Family Restaurant that prides itself in serving high quality made from scratch foods in a family friendly environment.

We are hunting for a 19 year old person with a class 5 drivers license, to work evenings and weekends. (We provide the delivery vehical)  Kitchen experience is an asset but we are willing to train the right person.

 

Skills and Abilities

Dishwashing Skills
 - Scour pots and pans
 - Sanitize and wash dishes and other items by hand
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Reading text
 - Numeracy
 - Working with others
 - Problem solving
Transportation/Travel Information
 - Public transportation is not available
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Package take-out food
Work Setting
 - Restaurant
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Weight Handling
 - Up to 23 kg (50 lbs)

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