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Under the supervision of the Messes Manager, the Bartender greets customers, prepares and serves mixed drinks, wine, draft or bottled beer and non-alcoholic beverages for patrons. He/She maintains the inventory of bar stock. The bartender ensures a clean bar area and washes glassware. He/She also ensures compliance with provincial liquor legislation and regulations.
Qualifications:
High school diploma AND some bartender experience
OR
An acceptable combination of education, training, and experience will also be considered
AND
Must be of legal age to serve alcohol in Saskatchewan (19)
Serving it Right
Provincial Liquor Commission Certification, an asset
Experience Requirements:
in serving alcoholic and non-alcoholic drinks
in cash handling
in providing customer service
Transportation/Travel Information
- Own vehicle
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