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Hostess for Rice and Noodle House and seafood restaurant, can be trained to help seat customers , serve menus, take drink orders, clean tables, prepare drinks, till, etc.
Essential Skills
- Writing
- Decision making
- Computer use
- Continuous learning
- Significant use of memory
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Maitre d'hotel Specific Skills
- Resolve customers' complaints
- Receive customers' payments
- Liaise between chefs and customers
- Greet and seat customers
- Attend to seating arrangements for large groups
- Assist food and beverage servers when required
- Answer customers' questions regarding menu items and preparation methods
Work Setting
- Restaurant
Administrative and Supervisory Experience
- Inspect food and beverage serving areas
Business Equipment
- Computerized ordering system
Host/Hostess Specific Skills
- Set tables and assist with removal of tableware
- Resolve customers' complaints
- Receive customers' reservations and assign tables
- Receive payments from customers
- Greet and seat customers
- Attend to seating arrangements for large groups
- Assist food and beverage servers when required
- Answer customers' questions regarding menu items and preparation methods