This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
Greeting customers as they arrive and showing them to their table. Giving out menus and taking orders for food and drinks. Serving food and drinks, taking payment and using a till. Other duties include: general cleaning duties; sweeping, mopping, cleaning washrooms, etc...
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, general plate service
- Describe menu items including daily specials for customers
Wine and Stewarding/Serving Skills
- Describe and advise on wine selection
Essential Skills
- Writing
- Oral communication
- Working with others
- Decision making
- Critical thinking
- Job task planning and organizing
- Computer use
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own transportation
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
- Not applicable
Additional Skills
- Address customers' complaints or concerns
- Set tables
- Schedule staff
- Replace linen
- Replenish condiments and other supplies at tables and serving areas
- Load buspans and trays
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Assist customers with special needs
- Customer service oriented
- Must be of legal age to mix and serve alcoholic beverages
Work Setting
- Restaurant
Own Tools/Equipment
- Uniform
|
© 2024 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map |
Email a Friend
Print This Job%20Server)
