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Thank you.
Duties:
- To come to work with a positive, professional approach and attitude
- Provide outstanding, courteous customer service
- Prepare, wrap, price, and stock product as required and assigned
- Maintain and display all types of Meat and Bakery products according to standards
- Provide proper maintenance of equipment, monitor case temperatures and clean equipment regularly
- Be familiar with and adhere to all sanitation and personal hygiene policies of the Prairie Co-op and Government legislation
- Advise the supervisor when orders for replenishment of inventory is required and to keep proper mark-down reports
- Be familiar with and adhere to Prairie Co-op Policies and Procedures
- Available to work a variety of shifts (ie: mornings, days, evenings, weekends)
Qualifications:
- Available to work a variety of shifts
- Good Organizational skills
- Self motivated, energetic
- Strong interpersonal skills
- Like to work with the public
** Only those selected for an interview will be contacted **