This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
KM 147 is located in Northern Saskatchewan south of Wollaston Lake.
Duties will include prep and cooking of food in restaurant, cleaning of kitchen area, etc. Food Safe Certificate preferred but not required.
Cuisine Specialties
- Canadian
Types of Meals/Food Prepared
- All meals
Essential Skills
- Reading text
- Oral communication
- Working with others
- Decision making
Transportation/Travel Information
- Own transportation
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Specific Skills
- Maintain inventory and records of food, supplies and equipment
- Estimate food requirements and costs
- Work with minimal supervision
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant
Food Preparation Specializations
- Stocks, soups and sauces
- Poultry
- Eggs and dairy
- Cold kitchen (salads, appetizers, sandwiches)
- Cereals, grains and pulses
- Meat
Work Location Information
- Room and board provided
- Remote location
Security and Safety
- Criminal record check (abstract)
|
© 2024 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map |
Email a Friend
Print This Job%20Cook)
