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La Ronge DQ Grill & Chill Crew Member

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Job Order #: 5592611

Employer Name:
LA RONGE DQ GRILL & CHILL
Wage/Salary Info:
$11.00/hr - $14.00/hr
Posted Date:
07-Oct-2017
Location:
LA RONGE
 
# of Positions:
50
Employment Terms:
Full/Part Time
Experience:
No Experience
Apply By:
22-Oct-2017
How to Apply?:
Apply by emailing your resume to larongedq@gmail.com

Application Information

Employer Name:
LA RONGE DQ GRILL & CHILL

Contact Name:
Christina Hawkins

Contact Phone:
306-420-7068

Contact Email:
larongedq@gmail.com



Description

Are you friendly, intuitive and looking to work in a fast-paced environment? Do you enjoy providing excellent customer service? If so, wed like you to apply!

Responsibilities include:

Greeting each guest as they enter the restaurant or drive thru
Taking orders
Preparing and serving meals and treats
Maintaining a clean working environment

Ideal Qualities:
Friendly and positive attitude
Professional appearance
Good communication skills

Positions Available:
Shift Leaders
Grill (kitchen)
Chill/Orange Julius (treats)
Customer Service (Cash/Drive-thru)

Hours and Shifts:
We are looking for daytime, evening and weekend part-time and full time staff. We encourage you to apply, even if you are only available specific days of the week or times of day.

 

Skills and Abilities

Work Setting
 - Fast food
Business Equipment and Computer Applications
 - Point-of-sale system
Essential Skills
 - Problem solving
 - Working with others
Weight Handling
 - Up to 13.5 kg (30 lbs)
Transportation/Travel Information
 - Own transportation
Additional Skills
 - Customer service oriented
 - Assist customers with special needs
 - Balance cash and record sales
 - Clear and clean tables, trays and chairs
 - Replenish condiments and other supplies at tables and serving areas
 - Address customers' complaints or concerns
Food and Beverage Serving Skills
 - Describe menu items including daily specials for customers
 - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
 - Serve food and beverages, general plate service
 - Advise on menu selections

 

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