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Food Counter Attendant/Kitchen Helper

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Job Order #: 5594580

NOC: 6641
Employer Name:
622559 Saskatchewan Ltd. (Chel) / Joeys Urban
Posted Date:
20-Oct-2017
Location:
MOOSE JAW
 
# of Positions:
3
Employment Terms:
Part Time
Education:
Completed at least some secondary school
Experience:
0-6 Months
Apply By:
14-Nov-2017
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
622559 Saskatchewan Ltd. (Chel) / Joeys Urban
Employer Address:
 
1711 Main Street North
MOOSE JAW,SK
CANADA
S6J1L6
Contact Name:
Ann Angeles
Contact Fax:
306-693-8778
Contact Email:
george.angeles@hotmail.com


Description

Looking for individuals who have excellent customer service skills, friendly, punctual, reliable, willing to be train and learn, can work under pressure, a team player or can work independently, can take orders and instructions thru phone or in person.

CAN WORK MORNINGS OR EVENINGS AND WEEKENDS

 

Skills and Abilities

Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
 - Public transportation is available
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Take customers' orders
 - Stock refrigerators and salad bars
 - Serve customers at counters or buffet tables
 - Portion and wrap foods
 - Package take-out food
 - Prepare, heat and finish simple food items
Work Setting
 - Restaurant
 - Fast food
Type of Equipment
 - Grill
 - Deep fryer
 - Cash register
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Bussing Skills
 - Set tables
 - Replenish condiments and other supplies at tables and serving areas
 - Load buspans and trays
 - Clear and clean tables, trays and chairs
Weight Handling
 - Up to 23 kg (50 lbs)

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