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Full-time cook position available. Looking for a candidate who can work a variety of shifts between the hours of 6 am and 9 pm on the weekdays and weekends.
Experienced cooks - minimum 2 years.
Types of Meals/Food Prepared
- Short orders
- Buffet
Essential Skills
- Reading text
- Oral communication
- Working with others
Cook Categories
- Cook (general)
Specific Skills
- Organize and manage buffets and banquets
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
Work Setting
- Restaurant
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