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Sandwich and Salad Specialist

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Job Order #: 5597182

NOC: 6641
Employer Name:
LA PREP SCOTIA CENTRE
Posted Date:
03-Nov-2017
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full/Part Time
Education:
Grade 12
Experience:
7-11 Months
Apply By:
10-Nov-2017
How to Apply?:
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Employer Name:
LA PREP SCOTIA CENTRE
Employer Address:
 
123 2ND AVENUE SOUTH, UNIT 102
SASKATOON,SK
CANADA
S7K7E6
Contact Name:
SAVITA JOSHI
Contact Phone:
3066537737
Contact Email:
laprepscotiacentre@gmail.com
Employer Website:
www.laprep.com


Description

La Prep is an upscale bistro-style quick service restaurant specializing in freshly prepared innovative sandwiches, salads, baked goods and specialty coffees. We take pride ourselves on the quality and freshness of our ingredients with a dazzling array of the delicious menu created in our kitchens daily. Our modern and sophisticated bistro environment provides the perfect atmosphere to relax and re-energize with friends, colleagues and business affiliates.

We are looking for energetic, responsible and customer focused individuals who can demonstrate the care that goes into making quality food in a friendly environment.

Have a positive attitude, openness, and willing to offer a great customer experience.

 

Skills and Abilities

Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Oral communication
 - Job task planning and organizing
 - Computer use
Transportation/Travel Information
 - Own transportation
 - Public transportation is available
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Stock refrigerators and salad bars
 - Portion and wrap foods
 - Package take-out food
 - Keep records of the quantities of food used
 - Prepare, heat and finish simple food items
Work Setting
 - Cafeteria
 - Cafe
 - Bistro
Type of Equipment
 - Grill
 - Cash register
Work Location Information
 - Urban area
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Bussing Skills
 - Set tables
 - Replenish condiments and other supplies at tables and serving areas
 - Load buspans and trays
 - Clear and clean tables, trays and chairs
 - Assist food and beverage servers in formal service activities
Weight Handling
 - Up to 23 kg (50 lbs)

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