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COOK, FIRST

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Job Order #: 5598572

NOC: 6242
Employer Name:
Ramada Plaza Regina
Posted Date:
14-Nov-2017
Location:
REGINA
 
# of Positions:
2
Employment Terms:
Seasonal:P-T
Experience:
3-5 Years
Apply By:
20-Nov-2017
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Ramada Plaza Regina
Contact Name:
Kris Storry
Contact Email:
kris.storry@saskramada.com


Description

Great opportunity for an experienced cook to move up in the kitchen. Working within a great team of chefs and cooks.  Individual will be required to be a successful, efficient line and banquet cook for all outlets within the Hotel. Individual will be responible for all duties within the kitchen as well as assisting in prep. Flexibility a definate asset as weekends, evenings and holidays will be required. 3-5 years experience is an asset.

 

Skills and Abilities

Types of Meals/Food Prepared
 - All meals
Essential Skills
 - Working with others
 - Critical thinking
 - Continuous learning
Transportation/Travel Information
 - Own transportation
Cook Categories
 - First cook
Credentials (certificates, licences, memberships, courses, etc.)
 - Food Safe Certificate
Work Setting
 - Hotel

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