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Will assist with the production of a variety of fresh baked bread and buns and other bakery products, and maintain consistent quality. Other duties to include receiving of merchandise, inventory control, stock taking and sanitation.
Previous experience an asset but willing to train the right individual. Must be able to meet the physical demands of the job; heavy lifting is involved. Must be able to work varied shifts (eg: 12:00am-6:00am / 6:00am-12:00pm) including nights and weekends.
Full benefit package and matched retirement plan available. Averages 30 hrs/week.