saskjobs.ca real careers. real life.

Job Order Detail


Home | Search Jobs | Job Order Detail

Cook - Nutrition Specialist

Job Search Safety tips

Job Order #: 5612410

NOC: 6242
Employer Name:
Navera Community Connections Inc.
Wage/Salary Info:
Competitive wage
Posted Date:
14-Feb-2018
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Technical/Applied Science Certificate
Apply By:
28-Feb-2018
How to Apply?:
This job is no longer taking applications

Application Information

This job is no longer taking applications and is displayed only for reference.

To view current postings please conduct a new search.

Thank you.

Employer Name:
Navera Community Connections Inc.
Contact Name:
Mardi Bley
Contact Phone:
306-659-7566
Contact Email:
edfdaycare@gscs.ca
Employer Website:
cfssaskatoon.sk.ca


Description

An exciting opportunity exists to join our team at CFS Early Learning & Family Centre. We are looking to fill a position for a cook/Nutrition Specialist in our new location in Rosewood. We are a 90 space early learning centre.
Successful applicants must have or be willing to obtain a Food Safe Level 1 Certificate.

 

Skills and Abilities

Types of Meals/Food Prepared
 - Lunches
 - Breakfasts
Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
Cook Categories
 - Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
 - Food Safe Certificate
Specific Skills
 - Train staff in preparation, cooking and handling of food
 - Plan menus
 - Order supplies and equipment
 - Manage kitchen operations
 - Maintain inventory and records of food, supplies and equipment
 - Inspect kitchens and food service areas
 - Estimate food requirements and costs
 - Ensure quality of food and determine size of food proportions
 - Work with minimal supervision
 - Prepare dishes for customers with food allergies or intolerances
 - Clean kitchen and work areas
 - Wash dishes
Work Setting
 - School
Food Preparation Specializations
 - Vegetables, fruits, nuts and mushrooms
 - Poultry
 - Eggs and dairy
 - Cold kitchen (salads, appetizers, sandwiches)
 - Cereals, grains and pulses
 - Bakery goods and desserts
 - Meat
 - Pasta
 - Fish
Security and Safety
 - Criminal record check (abstract)

email.gif Email a Friend     print.gif Print This Job
Conseil Économique et Coopératif de la Saskatchewan
Vous désirez plus d'information
en français sur ce poste?

Contactez-nous!
Home | Search Jobs | Job Order Detail