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Under the direction of the Supervisor, Food Services the Food Services Worker assists with the preparation and distribution of food and beverages. Provides dining room services. Cleans and sanitizes equipment and work areas.
QUALIFICATIONS
Education:
- Grade 12 or equivalent
- Current Food Safe Handling Certificate issued by the Saskatchewan Ministry of Health.
Experience:
- No previous experience required.
General:
- Acknowledge and support the Core Mission, Vision, and Value statements of Prairie Wind Estate Inc.
- Have good interpersonal and written/verbal communication skills in the English language.
- Have an interest and ability to work with the elderly and disabled with empathy and concern.
- Have an ability to develop and maintain good working relationships with staff and other departments.
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Dishwashing Skills
- Sanitize and wash dishes and other items by hand
- Clean and polish silverware
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
- Reading text
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Continuous learning
Transportation/Travel Information
- Own transportation
Credentials (certificates, licences, memberships, courses, etc.)
- WHMIS
- Food Safe Certificate
Counter Attendant and Food Preparer Skills
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Prepare, heat and finish simple food items
Type of Equipment
- Grill
Work Location Information
- Rural community
Kitchen Helping Skills
- Wash, peel and cut vegetables and fruit
- Remove kitchen garbage and trash
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
Bussing Skills
- Set tables
- Replace linen
- Replenish condiments and other supplies at tables and serving areas
- Clear and clean tables, trays and chairs
- Assist food and beverage servers in formal service activities
Weight Handling
- Up to 23 kg (50 lbs)
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