Job Order Detail

Description

We are looking for experienced and motivated Food Service Supervisors.

Position Title & # Of Vacancies: Food Service Supervisor (3 Vacancies)

Job Duties
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales, and wastage, Prepare and submit reports, Prepare food order, Supervise and check assembly of trays, Establish work schedules

Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation, and safety procedures, Address customers' complaints or concerns

Ability to Supervise: 1 to 2 people

Work Conditions and Physical Capabilities: Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Walking

Personal Suitability: Flexibility; Team Player

Work Setting: Restaurant

Terms of Employment: Permanent, Full time
Language of work: English
Wage: $15.00 per hour
Hours: 35 to 44 hours per week
Location of work: 4304 40 Ave #1, Lloydminster, SK S9V 2B5

Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years experience in the food or retail service industry or completion of a community college program in food service administration, hotel and restaurant management, or related discipline

Benefits: 50% meal Working Discount; Free Uniforms; Extended Health Benefits