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We are looking for someone who has leadership skills and 1-2 years experience as Food Service Supervisor.Must be willing to work any shifts including weekends & evenings.
Duties & Responsibilities
Supervise, co-ordinate and schedule the activities of crew members.
Estimate, order ingredients and supplies required for meal preparation.
Respond to customer complaints.
Maintain records of stock, repairs, sales and wastage.
Train staff in job duties,sanitation and safety procedures.
Ensure that food and service meet quality control standards.
Benefits:
Medical care insurance at shared cost premium.
Free uniforms.