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Thank you.
Qualification:
-Completion of secondary school is required.
-Completion of college or other program in cooking or Several years (2~3 years) of commercial cooking experience are required.
-Ability to prepare, cook and complete sushi bar menu (sushi and rolls) and some hot food menu is a definite asset.
Main duties:
-Plan, cook and direct overall food preparation of the Sushi Bar and kitchen,
-Determine size of food portions,
-Estimate food requirements,
-Check food ingredients for freshness,
-Clean and maintain equipment, work area, and kitchen,
-Supervise and train kitchen helpers & junior cooks.
Wage & Benefits:
$13~$15 per hour, 6% vacation fee of gross salary or 15 days paid vacation, gratuities and free meals
Send resume to urbansushi328@gmail.com
Urban Sushi & Grill: 328 Great Plains Road, Emerald Park, SK, S4L 0B8
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