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The Cook will be required to have a Safe Food Handling Certificate (training provided if needed); Preparing healthy snacks and lunch daily, Monday through Friday for up to 60 children; Follow a menu plan; and maintain a clean kitchen and eating area.
Essential Skills
- Reading text
- Oral communication
- Working with others
- Problem solving
- Job task planning and organizing
- Continuous learning
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Additional Skills
- Maintain day care supplies and equipment
- Assist in housekeeping duties
Work Setting
- Child care centre
Work Location Information
- Urban area
Security and Safety
- Criminal record check (abstract)
- Child abuse registry check
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