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Looking for a experienced executive chef to join our team . We are a diverse company that has multiply facets to our catering department, and need someone to lead the way .
Must have 3 to 5 years of experience.
Be able to follow all the HAACP rules as we are a Federally Inspected Kitchen .
Able to lead by example
Experience with ordering and food cost
Able to adapt to anything that may come up short notice
Must have Valid Drivers license and currant criminal record check
Previous catering experience would be an asset
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