Job Order Detail

Description

Your Contribution
As the Chef at of our Campus account, you will be responsible for assisting in the successful coordination and direction all daily food service activities on site.  
If you enjoy working in a fast paced environment, working with budgets and financial data as well as working with a great team, this is your role.

Learn, Grow, Develop
Post Secondary education in Hotel/Restaurant Management, or equivalent experience

5+ years related experience

Excellent customer service skills

Ability to work in a multicultural environment

Experience managing a team of employees

Effective oral and written communication skills

Strong understanding of Sodexo systems

Strong planning, organizational and time management skills

Value Behaviours
Managing Finances
Technical Skills
Managing Multiple Priorities
Project Oversight & Management

Our Advantages
*A wide array of interesting jobs *Nationwide locations *Tremendous growth possibilities *Continuous learning opportunities *Incentive Plans *Rewards & Recognition *Employee Benefits *Flexible Time *Discounts