Job Order Detail

Description

LOCATED AT SOUTHBAY INN TURTLE LAKE SK.
#Sksupportsukraine
Mixology or the ability to make traditional cocktails and create new ones.
Collecting payments from customers
Operating point of sale terminals and providing bills to customers
Cleaning the bar and the area around it
Washing glassware and bar utensils
Monitoring bar inventory and ordering supplies and ingredients when needed
Ensuring compliance with federal, provincial or territorial liquor and food safety regulations

Friendly personalities and the ability to interact with many different types of people. Professional while being entertaining and encouraging a fun atmosphere. BARTENDER/SERVER may need to stand for long periods and do physical work like moving heavy boxes. Outstanding customer service skills
Written and verbal communication skills
Basic math skills and the ability to keep track of customer tabs
Food safety and preparation skills including an understanding of how viruses and bacteria can spread

Familiarity with local liquor laws and the ability to enforce them