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Meat Cutter - Food Store

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Job Order #: 5928254

NOC: 6331
Employer Name:
Lake Country Co-operative Association Limited
Posted Date:
28-Jul-2022
Location:
PRINCE ALBERT
 
# of Positions:
1
Employment Terms:
Full Time
Apply By:
12-Aug-2022
How to Apply?:
This job is no longer taking applications

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Employer Name:
Lake Country Co-operative Association Limited
Contact Name:
Rebecca Collins
Contact Email:
recruiting@lakecountrycoop.ca
Employer Website:
www.lakecountryco-op.crs


Description

Lake Country Co-op invites applications for the position of Full Time Meat Cutter at our Food Store location in Prince Albert, Sk.

Reporting to the Meat Team Leader, responsibilities for this position include the following:
-Demonstrate the day-to-day behaviors and actions that align with and strengthen Lake Country Co-operatives vision, mission, values, brand and focus on safety
-Engage and interact with guests to create a positive shopping experience- in person, on the telephone
-Properly prepare products to Co-op standards, package and label finished products, maintain production records
-Ensure to keep a clean and maintained department
-Maintain and display all types of meat products according to department standards
-Perform other duties as assigned

Who you are:
You are looking for a career in Retail Store Operations and Customer Service:
-You have your grade 12 or equivalent experience; Approved Meat Cutting course and or previous retail meat cutting experience especially in the CRS would be considered an asset
-You are honest and trustworthy, are results orientated, and strive to be the best in the work that you do
-You are well organized, capable of attaining a high level of production, with a minimum amount of supervision
-You are familiar with Food Safe procedures and practices
-Ability to lift and load products; extensive physical labour is required
-You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.
-You have the ability to work in a fast paced, guest facing environment
-You have a flexible work schedule including weekends, evenings and holidays

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