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Food & Beverage Server

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Job Order #: 5928440

NOC: 6513
Employer Name:
TAMARIND RESTAURANT INC
Wage/Salary Info:
13
Posted Date:
29-Jul-2022
Location:
SASKATOON
 
# of Positions:
4
Employment Terms:
Full/Part Time
Education:
Grade 10
Experience:
1-2 Years
Apply By:
30-Aug-2022
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
TAMARIND RESTAURANT INC
Contact Name:
Tamarind
Contact Email:
tamarind_hr@outlook.com
Employer Website:
www.tamarindregina.com


Description

Tamarind Restaurant is looking for energetic, passionate  and dynamic individuals with great organizational skills to join our team as a Server.

Responsibilities :
    - Individual is responsible for ensuring a positive dining experience for customers, through efficient and high quality professional service.
    - The server will maintain a good understanding of the menu and ensure all menu items served are prepared according to Tamarind standards.
    - Ensure dining room is clean and presentable.
    - Effectively collaborate and communicate with other staff.
    - The server will be responsible for the handling of cash within the restaurant.
    - The server will perform other such tasks that may be assigned from time to time.

Typical Duties Include

Greet patrons,
Present menus,
Make recommendations
Answer questions regarding food and beverages.
Ensuring tables are clean and tidy when guests arrive.
Attend to customers upon entrance.
Serve food and beverages.
Take orders and relay to kitchen.
Answer questions or make recommendations for complementary products.
Deal with complaints or problems with a positive attitude.
Clean the tables after patrons leave,
Replenish the table with cutleries and napkins
Present bill to patrons
Accept payment.

Requirements -
    - Exceptional customer service skills with a passion to continually anticipate and exceed guest expectations
    - Applicants must have good interpersonal skills, strong work ethics and the ability to effectively deal with customers.
    - Applicants must be able to read, write, speak and  understand English fluently.
    - Preference to professional worked on indian restaurants

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