Job Order Detail

Description

wash dishes and other items by hand, Scour pots and pans, Keep records of the quantities of food
used, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items,
Stock refrigerators and salad bars, Clean and sanitize kitchen including work surfaces, cupboards,
storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and
store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage
and trash, Sharpen kitchen knives, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruits.